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Philly Cheesesteak
Oh yeah, this is how a Philly Cheesesteak is supposed to taste. Mouthwatering, thinly-sliced, seasoned beef, drizzled with just the right amount of melted American cheese and stacked on a sub-roll that’s “bakery-soft” right out of the microwave.
Reviews
“Just tried the Philly Cheesesteak and let’s just say I’m going to stock pile my freezer with all the different ones if they taste as good as this one!!!!!”
Tammy
Roast Beef Cheddar Melt
Tender, juicy, perfectly-seasoned roast beef, topped with creamy, melted cheddar cheese.
Chicken Bacon Ranch
Fresh, tender, white meat chicken carved right from the breast with bacon ranch dressing and melted cheddar cheese.
Ham & Swiss
Smoked ham, melted swiss cheese and just the right amount of Dijon mustard.
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