Oh yeah, this is how a Philly Cheesesteak is supposed to taste. Mouthwatering, thinly-sliced, seasoned beef, drizzled with just the right amount of melted American cheese and stacked on a sub-roll that’s “bakery-soft” right out of the microwave.
Always hand-crafted and wrapped in our signature butcher paper, it’s the #1 selling Philly Cheesesteak in America.*
*Source: Nielsen Scan Data, 2017
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“...they’re wrapped up in paper, just like if you were buying it from a street vendor...you have a perfect-looking sandwich, melted cheese with the warm sliced steak, and the warm bread.”
“Just tried the Philly Cheesesteak and let’s just say I’m going to stock pile my freezer with all the different ones if they taste as good as this one!!!!!”