Philly Cheesesteak

Oh yeah, this is how a Philly Cheesesteak is supposed to taste. Mouthwatering, thinly-sliced, seasoned beef, drizzled with just the right amount of melted American cheese and stacked on a sub-roll that’s “bakery-soft” right out of the microwave.

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Cooking & Nutritional Info

Reviews

“You have a perfect-looking sandwich, melted cheese with the warm sliced steak, and the warm bread.”
-Does it hit the spot (website)
“Just tried the Philly Cheesesteak and let’s just say I’m going to stock pile my freezer with all the different ones if they taste as good as this one!!!!!”
-Tammy

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