Pastrami & Cheese
Some might call four years of developing the perfect Pastrami recipe hard work. But to us, it was heaven, and you can taste it in every bite. Classic pastrami beef, seasoned and roasted to perfection, topped with creamy melted cheese and spicy Dijon mustard for just the right kick. All on our famous deli roll that cooks up “bakery-soft” right out of the microwave.
It’s a sandwich made for pastrami lovers, by pastrami lovers.
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